In charge of this year's bird? We have the perfect recipe for you, whether you're roasting, grilling, smoking, or frying your turkey. Serious Eats / Fred Hardy When it comes to Thanksgiving turkey, we ...

Put in pan on grill with spices and butter mix covering turkey legs. Cover with tinfoil to hold moisture. Cook to internal temp of 160-165 degrees approximately 45 minutes. Remove from pan and sear ...

A simple apple cider brine and a stint on the grill over indirect heat ensures your grilled spatchcock turkey is juicy and tender, with shatteringly crisp skin. It's guaranteed to be the star of your ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

This back-to-basics roast turkey recipe is a great place for beginners to start, and the results are pretty dang fabulous: crisp skin and evenly cooked, juicy meat, without butterflying, flipping, ...