Climate change caused drought and flooding is damaging Nigeria’s staple foods, maize, cassava, millet and yam, smallholder ...

The Federal Government has unveiled plans to scale climate-smart livestock feeding systems as part of efforts to cut greenhouse ...

For decades, researchers have focused on the problem of overgrazing, in which expanding herds of cattle and other livestock ...

Climate change primarily consists of two natural phenomena, trend rise in average temperature and uncertain rainfall. Rising concentration of mainly three gases, called Greenhouse Gases (GHGs), carbon ...

THE call to address climate change is no longer a distant aspiration, it has become a daily reality which if not adhered to will have an everlasting effect on African farmers, herders, and households ...

A new action plan from the University of Maryland’s Harry R. Hughes Center for Agro-Ecology offers a path forward for how Maryland’s farmers, agricultural leaders, and policymakers can strengthen the ...

The escalating challenges of climate change - including prolonged droughts, soil degradation, and unpredictable growing ...

University of Minnesota researchers are looking at how warming temperatures may favor upper Midwest production but bring new ...

Forbes contributors publish independent expert analyses and insights. Dianne Plummer is an Energy Consultant and Certified Energy Manager. Forests are the lungs of our planet, absorbing carbon dioxide ...

Destocking is reducing livestock numbers worldwide, changing land use, nature balance, and future grazing decisions.

Removing trees deprives the forest of portions of its canopy, which blocks the sun’s rays during the day and retains heat at ...